Chop Steakhouse & Bar Is Currently Hiring Multiple Candidates For Dishwasher Job – Calgary, AB

Job details

Location: Calgary, AB
Salary: $15.50–$16.50 an hour
Job type: Part time
Shift/Hours: Morning, night, overnight

You believe in fresh food.

You care about having a positive impact on our planet.

You know that working together with other creative culinarians makes special things happen. We’re so happy you’ve found us. Let’s work together.

Why join our team?

• Because some jobs are boring. This one isn’t.
• You’ll make new friends and have fun at work.
• We operate Restaurants, Hotels and Mountain resorts in 8 Canadian provinces and in the US and UK. Feel like travel, anyone?
• Learn new skills and have opportunities for advancement with amazing mentors.
• We’re growing, and we want you to come with us.

What’s our recipe?

• Our dishwashing team builds a foundation for a great career by learning about kitchens.
• We’re full of speed and energy and we understand the importance of our role.
• We embrace both technology and tradition. In our kitchens you will use the best and most advanced tools along with the tried and the true.
• We care about guest safety; conscientious food handling is the beginning and the end.

What you bring to our table:

• You love the rush of a busy service.
• Passionate about food and teamwork.
• Excitement to grow and be challenged.
• The understanding that teams are built on respectful communication.
• A commitment to safe food handling.
• A track record of care in your previous role.

What education and certification are required to become a Dishwasher?

There is no formal education or certification required to become a Dishwasher. However, some employers may prefer to hire candidates with experience or training in dishwashing. There are a few different ways to gain experience or training in dishwashing:

• On-the-job training: Many employers offer on-the-job training for Dishwashers. This training typically covers the basics of dishwashing procedures and equipment.
• Vocational school: Vocational schools offer programs that can prepare you for a career in dishwashing. These programs typically include both classroom and hands-on training.
• Online courses: There are also a number of online courses that can teach you the basics of dishwashing. These courses can be a good way to learn the skills and knowledge you need to become a Dishwasher without having to attend a traditional school.

There are a few different certifications that you can earn that can make you more marketable to employers. These certifications include:

• Certified Dishwasher (CD): This certification is offered by the National Restaurant Association.
• Certified Food Protection Manager (CFPM): This certification is offered by the National Restaurant Association.
• ServSafe Food Handler: This certification is offered by the National Restaurant Association.

These certifications can demonstrate your skills and knowledge to potential employers. They can also help you to advance your career in dishwashing.

Overall, the education and certification requirements to become a Dishwasher are very minimal. However, there are a few things you can do to improve your chances of getting a job as a Dishwasher. These include:

• Gain experience or training in dishwashing.
• Earn relevant certifications.
• Network with people in the restaurant industry.
• Be prepared to work hard and be reliable.

If you are willing to work hard and be reliable, you can be a successful Dishwasher.

Who can apply to this job?

The employer accepts applications from:

• Canadian citizens and permanent or temporary residents of Canada.
• Other candidates with or without a valid Canadian work permit.

How to apply
Online: Apply On Company WebSite

What is the work environment like for Dishwasher?

The work environment for a Dishwasher can vary depending on the specific job and location. However, there are some general things that you can expect.

• Physical demands: Dishwashing can be a physically demanding job. Dishwashers need to be able to stand for long periods of time, lift heavy objects, and climb stairs.
• Work hours: Dishwashers often work long hours, including evenings and weekends. They may also be on call 24/7 in case of emergencies.
• Work environment: Dishwashers often work in kitchens, which can be hot and humid. They may also be exposed to cleaning chemicals and other hazards.
• Teamwork: Dishwashers often work as part of a team. They need to be able to work well with others and be supportive of their colleagues.

Overall, the work environment for a Dishwasher can be demanding but rewarding. If you are looking for a career that is both physically and mentally demanding, then dishwashing may be a good fit for you.

Here are some additional details about the work environment for dishwashers:

• Typical work hours: Dishwashers typically work 40 hours per week, but they may also work longer hours, especially if they are on call.
• Typical work environment: Dishwashers typically work in kitchens, which can be hot and humid. They may also be exposed to cleaning chemicals and other hazards.
• Typical job duties: Dishwashers clean dishes, glasses, utensils, and other kitchenware. They may also be responsible for cleaning the kitchen, mopping floors, and taking out trash.
• Typical salary: The salary for Dishwashers varies depending on experience, location, and the type of job. However, the median annual salary for Dishwashers in the United States is $23,950.

If you are interested in a career as a Dishwasher, there are a few things you can do to prepare. First, you should earn a high school diploma or equivalent. You should also be able to pass a background check and drug test. Once you have the necessary education and experience, you can start looking for jobs.

Dishwashing is a rewarding career that offers good pay and job security. If you are looking for a challenging and rewarding career, then dishwashing may be a good fit for you.

Here are some additional tips for working as a Dishwasher:

• Become familiar with the safety procedures of your workplace. This will help you to stay safe and avoid making mistakes.
• Be respectful of your supervisors and co-workers. They are relying on you to do your job well, and you need to make sure that they are satisfied with your work.
• Be willing to learn new things. The dishwashing industry is constantly changing, and you need to be willing to adapt to new procedures and technologies.
• Be patient. Not all days will be easy, and you need to be able to handle difficult situations with grace.

If you have these qualities and are willing to work hard, then you can be a successful Dishwasher.